PaleoGreens
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You can reach our team of experts by phone Monday through Friday from 10am to 5pm. We will be able to help you choose the right product for you.
The vegetable, fruit and berry ingredients are brightly colored and unoxidized, and the powders are protected from heat, UV light and moisture from start to finish. These greens have a paleo profile; they contain no grains, legumes, alfalfa, gluten, fructose or artificial sweeteners. Unlike other green products, we never add fillers or cheap bulking agents such as fiber, whole herbs, pectin, rice bran and/or flax, which account for 40% to 60% of the content of most other green products. We work closely with our certified organic producers to ensure the optimal preservation of beneficial enzymes and phytonutrients in each ingredient. These ingredients are harvested at their peak potency and are immediately concentrated and dried using proprietary cold temperature processes that preserve their energetic and nutritional integrity.
Adults: Mix 9 grams (about one scoop) in water daily or as directed by your healthcare professional.
Medicinal Ingredients (per scoop/1 Tbsp/9 g):
Fruit and Vegetable Blend (Beta vulgaris (Beet), Daucus carota (Carrot), Solanum lycopersicum-Fruit (Tomato),
Vaccinium angustifolium-Fruit (Blueberry), Vaccinium macrocarpon-Fruit (Cranberry), Rubus idaeus-Fruit
(Raspberry), Malus domestica-Fruit (Apple), Vaccinium corymbosum-Fruit (Blueberry), Brassica oleracea var.
italica-Sprout (Broccoli), Brassica oleracea var.viridis-Leaf (Kale), Petroselinum crispum-Leaf (Parsley),
Spinacia oleracea-Leaf (Spinach), Myrciaria dubia-Fruit (Camu-camu), Brassica oleracea var. Botrytis-Sprout
(Cauliflower), Brassica oleracea var. viridis-Sprout (Kale))...........5.1 g (Lemon-Lime) / 5.6 g (Unflavoured)
Spirulina (Arthrospira maxima-Whole)............1550 mg
Barley grass (Hordeum vulgare-Herb).............. 600 mg
Wheatgrass (Triticum aestivum-Leaf) ................. 600 mg
Chlorella vulgaris (Broken cell)............250 mg
Grape (Vitis vinifera-Seed) (95% Polyphenols)...........175 mg
Burdock (Arctium lappa-Root) ...............58 mg
Nettle (Urtica dioica-Herb top) ..................50 mg
Grape (Vitis vinifera-Skin, Fruit) (10% Resveratrol)................31 mg
Alpha-Amylase (Aspergillus flavus var. oryzae-Whole) .................15 mg (1500 FCC DU)
Cellulase (Trichoderma longibrachiatum-Whole).............15 mg (2700 FCC CU)
Lipase (Triacylglycerol lipase, Candida rugosa-Whole)................15 mg (3600 FCC LU)
Protease (Aspergillus flavus var. oryzae-Whole)...............15 mg (8700 FCC HUT)
Lemon-Lime Non-Medicinal Ingredients: Organic lemon lime flavours with other natural flavours, stevia leaf
powder extract.
Do you have any questions?
You can reach our team of experts by phone Monday through Friday from 10am to 5pm. We will be able to help you choose the right product for you.